Item #5284 Food from Dryland Gardens: An Ecological, Nutritional, and Social Approach to Small-Scale Household Food Production. David A. CLEVELAND, Daniela Soleri.

Food from Dryland Gardens: An Ecological, Nutritional, and Social Approach to Small-Scale Household Food Production

Tucson, AZ: Center for People Food and Environment, 1991. First Edition, First Printing. Paperback. Quarto. 8.5 x 11 in. xii, 287 pp. Full illustrated with black & white reproductions of drawings. Very good in original pictorial wrappers, previous owner signature inside of front cover. Very good. Item #5284

Price: $50.00

See all items in Gardening & Agriculture, Nature